K-Town Tea Loose Leaf
Vivid green in color with a fresh aroma and mellow finish. K-Town’s Jeoncha green tea is steamed like Japanese sencha, delivering a smooth mouthfeel with gentle sweetness and almost no astringency. An under-the-radar stunner from South Korea—ideal for sencha fans and green tea heads alike.
- Organic Korean Green Tea
- Origin: Jeju Island, South Korea
Use spring or filtered water for best results. Heat water just below boiling—about 175°F—and steep for 45 seconds. No bitterness, just a clean, sweet cup that goes down smooth.
Packaged in a resealable 4 oz or 1 lb stand-up pouch. Each order comes with a Bushwick Tea tin—airtight, light-blocking, and stackable for proper pantry organization. Replacements available under “Tin Cans.”
K-Town Tea is a tribute to late-night dinners and sibling meetups in Manhattan’s Koreatown—no tea story, just good vibes. This Jeoncha green tea from Jeju Island is sweet, grassy, and smooth, like a low-key OG in a sea of overhyped brews. Proof that Korea’s tea game is strong, even if it’s not always in the spotlight.